turtle soup

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turtle soup

A chef prepares a pot of turtle soup in the restaurant kitchen.

Definition
  1. Noun:
    • A type of soup typically prepared using turtle meat: "turtle soup" refers to a soup dish where the primary ingredient is the flesh of a turtle, most commonly the green turtle.
Usage
  • Noun:
    • Turtle soup was considered a delicacy in the 19th century.
    • The chef prepared an authentic turtle soup for the special menu.
Advanced Usage
  • "to be like turtle soup": an informal simile implying something is rich, complex, or old-fashioned.
    • That mystery novel's plot is as thick as turtle soup. (This usage is metaphorical and not common.)
Variants and Related Words
  • Mock turtle soup (n): A soup designed to imitate the flavor and texture of turtle soup, often made with a calf's head or other meats.
    • Mock turtle soup became popular when real turtle meat was scarce.
Synonyms
  • Green turtle soup: A more specific term for soup made from the green turtle species.
turtle soup

A chef prepares a pot of turtle soup in the restaurant kitchen.

Noun
  1. soup usually made of the flesh of green turtles

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